Bold mesquite with a hint of cinnamon and a smooth, naturally sweet finish. It’s cozy, comforting, and ridiculously good. Try it once, and you’ll be hooked!
INGREDIENTS:
1/2 tsp cinnamon
2oz shot of Kamana mesquite espresso (or 4-6 oz of strongly brewed mesquite)
Your choice of milk
DIRECTIONS:
Add cinnamon to a mug*
Pull espresso shot over the cinnamon (or mix in 4-6oz hot, strongly brewed mesquite) & stir until dissolved
Steam and froth your choice of milk
Pour over mesquite + cinnamon
Top with a sprinkle of cinnamon
Enjoy!
*Optional to add honey for a touch of added sweetness!
