Loved Kamana as an alternative to coffee to start my day. No bitterness, just sweet enough that I didn't want to add anything else to it, and still gave me the warm cozy feeling in the morning. Brewed great in a Chemex and excited to try in a latte next. Plus none of the negative side effects of coffee like jitters or caffeine crashes.

For years I've been looking for a drink to get me through the afternoons at work without making me jittery or messing with my stomach. Kamana is a staple of my afternoons now. I especially love the fact that I can brew it just like my coffee whether in a pour over, french press, or espresso, it even tastes great iced.

So good. It’s dark and complex like coffee but subtly sweet and chocolatey as well. We made one as an oat milk latte and one black and we both thought it was incredible. I've had it everyday to cut down or completely replace my caffeine intake and the flavor is so good.

I loved my first Kamana experience :) I am a devout coffee drinker but caffeine is starting to mess with my stomach with age so I can’t wait to make this a part of my morning routine. The flavor is bold and crisp and I felt the cleanest rush of energy after! Way to go Kristen and Summer on creating an amazing product!!

Smooth, just a little sweet, not bitter at all. I’ve been drinking this instead of my usual afternoon coffee (still like to start with a coffee most mornings) and it’s fantastic. Less jitters, same energy, and it tastes really good.

Love the flavor, similar complexity to coffee but with some sweetness and charred undertone. Favorite way to do it is as a latte.

I must admit, I was skeptical about an alternative to coffee, especially a zero caffeine one with a mesquite base. But from the first sip Kamana blew me away at 1) how sweet and rich (in the best way) the flavor was and 2) how acidic regular coffee really is. Kamana ‘s flavor is impressive and an all together pleasant surprise based on its mesquite base - one you wouldn’t expect, but satisfies both ”black” coffee drinkers like my husband and me, who won’t touch regular coffee without creamer. The lack of acidity compared to coffee removes concerns over stained teeth that always comes with regular coffee. Overall, I’ll just say I can’t wait to stock up!